AYAM PERCIK MODERN

Preparation time
30 min
Difficulty Intermediate
Number of servings
10

Elevate your taste buds with our modern twist on Ayam Percik. This flavorful Malaysian dish features succulent grilled chicken marinated in a tantalizing blend of spices, coconut milk, and aromatic herbs. Experience the perfect balance of sweet, savory, and smoky flavors in this contemporary take on a classic recipe. Try our Ayam Percik Modern and embark on a culinary journey that will leave you craving for more

Ingredients

Bawang Merah (dikisar) 500g
Serai (dikisar) 500g
Bawang Putih (dikisar) 75g
Halia (dikisar) 75g
MAGGI® Sos Panggang 750g
Santan 750g
Minyak Masak 300g
Air 1000ml
Paha Ayam 2500g

Preparation

1

Panaskan minyak di dalam kuali, tumiskan bahan kisar sehingga wangi.
2

Masukkan MAGGI® Sos Panggang dan kacau sehingga sebati. Masukkan santan dan air. Renehkan sehingga mendidih dan menjadi sedikit pekat.
3

Bersihkan ayam dan keringkan. Perap paha ayam dengan kuah percik dan bakar di dalam ketuhar selama 25 minit, bergantung kepada saiz ayam pada suhu 180°C