Crispy Fried Chicken

Name: Crispy Fried Chicken
Prep time: 10 s
Cook time: 15 s
Total time: 25 s
Yield: 4
Ingredients: 1000 Grams Chicken Drumstick,30 Grams Beaten Egg,100 Grams Wheat Flour Whole-Grain,10 Grams MAGGI® Chicken Stock,3 Grams Black Pepper Powder,Gram MAGGI® Chicken Stock,1 Gram Spices Turmeric Ground (powder)

Preparation time
25 min
Difficulty Intermediate
Number of servings
4

This Crispy Fried Chicken recipe delivers juicy chicken drumsticks coated in a golden, crunchy spiced flour blend. Marinated with MAGGI® Chicken Stock and egg, then deep-fried to perfection, pretty sure this dish is perfect for fried chicken lovers looking for that flavorful crunch in every bite.

Ingredients

1000 Grams Chicken Drumstick
30 Grams Beaten Egg
100 Grams Wheat Flour, Whole-Grain
10 Grams MAGGI® Chicken Stock
3 Grams Black Pepper Powder
Gram MAGGI® Chicken Stock
1 Gram Spices, Turmeric, Ground (powder)

Preparation

1

Marination: Marinate the chicken drumsticks with MAGGI® Chicken Stock and beaten egg. Let it sit while preparing the coating mix. Spicy Flour: Combine wheat flour, MAGGI® Chicken Stock, black pepper powder, and turmeric powder. Mix all ingredients in a food processor until well blended.
2

Coat marinated drumsticks evenly with the spicy flour mixture. Deep-fry the coated drumsticks until golden brown and chicken is fully cooked inside, serve it hot!