Nescafé Leleh

  • Preparation time
    4 min
Sweet and delicious with overflowing froth. Surely a tantalising experience with every sip.
Ingredients
  • Nescafé Classic: 2 teaspoons
  • Condensed milk: 2 teaspoons
  • Hot water: 150ml
  • Evaporated milk: 2 teaspoons
  • Condensed milk: 2 teaspoons
  • Ice cubes: 150g (approximately 2/3 of the glass)
Preparation
  • 1
    Prepare a glass of Nescafé Leleh by mixing 2 teaspoons of Nescafé Classic instant coffee, 2 teaspoons of condensed milk and 2 teaspoons of evaporated milk with 150ml of hot water. Stir well.
  • 2
    To produce froth, mix Nescafé with a milk frother (hand or machine operated).
  • 3
    Prepare a glass with ice cubes
  • 4
    Pour Nescafé Leleh into the glass and fill the top of the glass with froth
  • 5
    Ready to serve
Components

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