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The HARVEST GOURMET™ PLANT BASED CUTLET combines a crispy crumb coating on the outside with a juicy, tender flavour on the inside, which tastes and smells like a real chicken cutlet. High in protein and fibre, the HARVEST GOURMET™ PLANT BASED CUTLET is pre-cooked and can easily be warmed in the oven or in a fryer. You can serve it as a main course together with potatoes and vegetables, or simply added to a salad, soup, sandwich or wrap.
Good to know:
HARVEST GOURMET™ PLANT BASED CUTLET supplied as 2x2kg.
SKU Code: 12473202
Water, Bread Crumbs [Wheat Flour (Gluten), Yeast, Vegetable Oil (Rapeseed), Salt, Paprika, Turmeric], Vegetable Oil (Rapeseed), Seasoned Batter [Water, Wheat Flour (Gluten), Tomato Puree, Paprika, Onion, Vinegar, Salt, Garlic, Yeast, Vegetable Oil (Rapeseed)], Wheat Gluten (5.9%), Soya Protein (5.9%), Egg White (Chicken), Corn Starch, Citrus Fibre, Yeast, Vinegar, Onion, Salt, Garlic. Allergen Information: Contains Gluten (Wheat), Soya and Egg (Chicken) products. May Contain: Tree nuts (Coconut).
Storage & shelf life & preparation:
Frozen product. Store at -18°C. Once defrosted do no refreeze, use immediately.
Storage Instructions Once Open: Frozen product. Store at -18°C. Once defrosted do not refreeze, use immediately.
Shelf life: 15 months.
Deep-fry: Temp: 180°C for 3-4 minutes
Oven: Temp: 180°C for 5-6 minutes
Pan-fry: Temp: Medium heat for 2-3 minutes.